by soaking sticky rice overnight after which steaming it by by itself or with other components for instance mung bean, peanut, and corn. Close to the conclusion with the cooking course of action, we insert some fats, for instance oil, rooster Fats or coconut milk, for making xoiCác hi?n t??ng nh? gi?t, ??ng hình, lag hay diss ra kh?i tr?n ??u khi